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Member: Spinach Pizza

I've been posting a few pizza recipes lately. This pizza was inspired by my love of all things garlic. I brush a baked crust with garlic oil, then top it with garlicky spinach and provolone cheese. Each time I've made this pizza for friends, folks--who claim they don't like garlic as much as I do--have politely argued over the last piece. . . . (to read the remainder of this article, please log in below.)
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