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Molasses Crackle Cookie Recipe

During the holidays, these cookies were the only cookies I baked. So, they became a family tradition. I liked how easy they were to make and how pretty they turned out. Since going on a gluten-free diet, I have missed making these cookies. If you could make the recipe gluten-free, you would return a tradition to my family... Everyone who tasted these cookies thought they tasted just the way the holidays should: spicy, sweet and full of flavor. Served with a glass of cold milk, these cookies would be perfect to leave out for you-know-who... . . . (to read the remainder of this article, please log in below.)
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