On this week's episode, Elizabeth discusses Aldi's new "LiveGfee" product line, the upcoming Food Allergy and Celiac Convention, Disney's Free Dining offer. And she chats with Jennifer Harris about Jennifer's new business, GFGoToGuide.com! . . .
You guys. YOU GUYS! It's strawberry rhubarb season. I'm thrilled! This spring I'll share a few different recipes for rhubarb but, and I think you'll agree, we need to start with the classic: strawberry rhubarb pie.