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Easy Waffle Recipe

Easy Waffles

I created these waffles one morning when I was out of buttermilk. They are delicious, golden brown and "waffle-y". Of course, they are perfect with butter and syrup!

Dry Ingredients

1 cup white rice flour

1/2 cup cornstarch

1/4 cup sweet rice flour

1 Tablespoon baking powder

1 Tablespoon granulated sugar

1/2 teaspoon salt

1/2 teaspoon xanthan gum

Wet Ingredients

2 large eggs

1 1/4 cups milk

1/4 cup oil

1 teaspoon vanilla

  1. In a medium mixing bowl, whisk together dry ingredients.

  2. In a small bowl, whisk together eggs, milk, oil and vanilla. Pour mixture over dry ingredients.

  3. Blend, with a whisk or handheld mixer, until smooth.

  4. Heat waffle iron according to manufacturer's directions.

  5. Spray waffle iron with a non-stick cooking spray.

  6. Spoon batter onto hot iron (amount of batter will vary depending on your iron) and bake until golden brown.

  7. Serve and enjoy!

    Make four Belgium Waffles

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